Hard Wheat Semolina 5kg
Semolina flour differs from white flour in the way it's processed and the type of wheat that's used. Semolina is made with grooved steel rollers. The rollers crack the starch of wheat kernels into coarse pieces which is then ground into flour. The starch itself is the semolina. The semolina gives flour a yellow colour and comes from a harder variety of wheat. It has high gluten content and a considerable amount of protein.